This Saturday, February 9th is 'National Pizza Day'.

It doesn't have to be National Pizza Day for you to enjoy pizza. We have a standard pizza lunch here at the radio station every Thursday. Even if you are dieting and watching what you eat - it is tough to walk by free pizza and not take a slice (or two).

Pizza is good hot or cold. If you do like to reheat your leftover pizza, here is a great tip for the day after - use a pan, not the microwave. Splash some olive oil in a frying pan, let the pan heat up, then throw your pizza slice in. Cook the crust first, then flip so the cheese and toppings warm up. You will love it.

My favorite place for pizza is at Crust in Fenton (pictured above). According to Tony LaBrie, Guidos in Grand Blanc is the best and Chris Monroe likes - oh who cares what he likes.

Whatever your favorite pizza is, take some time this Saturday to enjoy a slice (or two).